Kitchen Assistant

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Internship Period
1 November 2024 - 29 April 2025
Industry
Food & Beverages/Retail
Education Level(s)
Polytechnic, University, Young Working Adults
Location
Singapore
No. of Opening(s)
1
Stipend
SGD 1001 - 2000
Apply by
25 October 2024

Job Description

• Assist the Chef in basic food/ingredient preparation including washing, peeling, cutting/slicing, chopping etc.
• Wash, clean & make dry the dishes, utensils, pots, pans, chopping boards, kitchen equipment etc.
• Clean and sanitize the food preparation areas.
• Sweep & mop the floor and empty rubbish bins.
• Receive and store supplies & food ingredients in appropriate & hygienic ways.
• Followed all food safety & hygiene guidelines and standards.
• Other duties as required by the Chef.


Internship Requirements

• 6 days work week, willing to work on weekends/PH and shift
• Excellent personal presentation and interpersonal skills
• Able to cope in fast-paced environment with heavy volume


Other Benefits and Welfare

• Free staff meal during working days
• Discounted meal at affiliated restaurants
• Annual Leave benefits
• Medical benefits


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About the Company

Select Group has been the leading food service provider to people from all walks of life in Singapore for more than 30 years.

The Group manages thousands of dedicated staff trained in all aspects of the food service industry.

With extensive experience in the F&B industry, Select Group has established a substantial brand presence in events catering and institutional catering, as well as Chinese dining, food retail, fast food and themed food courts in Singapore.

To increase its variety of offerings, Select Group has ventured into ready-to-eat- meal production.

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