Culinary Executive
SELECT GROUP PTE LTD 发布2024年12月1日 - 2025年5月29日
食品/零售
理工学院, 大学, 应届毕业生
新加坡
1
新币 > 2000
2024年11月24日
岗位描述
• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner
• Ensure appealing plate presentation
• Supervise cooks and assist as needed
• Enforce good practice of hygiene and food safety standard
• Prepare the food according to the standard procedure
• Ensure the quality of food
• Manage menu and food cost
• Perform other reasonable job duties as requested by Supervisors
任职要求
• 6 days work week, willing to work on weekends/PH and shift
• Excellent personal presentation and interpersonal skills
• Able to cope in fast-paced environment with heavy volume
其它福利
• Free staff meal during working days
• Discounted meal at affiliated restaurants
• Annual Leave benefits
• Medical benefits
公司简介
Select Group has been the leading food service provider to people from all walks of life in Singapore for more than 30 years.
The Group manages thousands of dedicated staff trained in all aspects of the food service industry.
With extensive experience in the F&B industry, Select Group has established a substantial brand presence in events catering and institutional catering, as well as Chinese dining, food retail, fast food and themed food courts in Singapore.
To increase its variety of offerings, Select Group has ventured into ready-to-eat- meal production.
